Oven “Fried” Cod
- 4 pieces cod
- 2/3 cup seasoned bread crumbs (or plain BC with 2 tsp Italian seasoning)
- 3 TBSP freshly grated reggiano parmesan cheese
- 1 TBSP parsley
- 2 TBSP butter cut into small cubes
- salt and pepper to taste
Place cod in buttered baking dish. Mix together the bread crumbs, cheese, parlsey and Italian seasoning.
Season cod with salt and pepper to your taste. Place cubes of butter on top of fish. sprinkle bread crumb mixture over cod. Bake at 425 degrees for 15 – 20 minutes till flakes easily with fork.
© 2014 – 2016, Pamela [1]. All rights reserved.